Wild Alaskan Salmon Burger
Product Description & Features:
- Dill Havarti Cheese w/ Roasted Peppers
- Ready to Cook and Serve
- Each AquaCuisine Salmon Burger provides essential Omega-3’s
- Made with MSC certified Wild Alaskan Pink Salmon
- All natural, no artificial ingredients
- High in protein & low in fat
- Low in Carbohydrates
Cooking Instructions: AquaCuisine’s salmon burgers are low in fat; do not overcook. Cook for 2½ to 3 minutes each side. Grill, broil, or pan-fry with canola oil, olive oil, or pan spray, over medium heat.
Dill Havarti Cheese w/ Roasted Peppers Ingredients: Alaska salmon, breadcrumbs, (unbleached wheat flour, yeast, sugar and salt), green onion, sodium lactate, natural flavors and citric acid, dill weed, salt, white pepper, lemon peel, beet powder and paprika (natural colors).