Salmon Sausage

Product Description & Features:

  • Jalapeño & Mozzarella or Sun-Dried Tomato & Parmesan
  • Made with MSC certified 100% Wild Alaskan Salmon
  • Fully cooked, skinless
  • All natural, no artificial ingredients
  • Low in fat, high in protein
  • Nitrite and nitrate free

Cooking Instructions: AquaCuisine’s salmon sausages are fully cooked – just heat & serve.  Our salmon sausages are low in fat; do not overcook.  Broil, or grill 3-5 minutes until warm.

Sun-Dried Tomato & Parmesan Ingredients: Salmon, Parmesan Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Sundried Tomato, Basil, Olive Oil, Sodium Lactate, Water, Soy Protein Concentrate, Salt, Spices, Bourbon, Garlic, Celery Powder, Natural Flavor, Onion, Enzyme.


Jalapeño & Mozzarella Ingredients: Salmon, Mozzarella Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Jalapeño, Habañero, Olive Oil, Sodium Lactate, Water, Soy Protein Concentrate, Salt, Spices, Natural Flavor, Fresh Garlic, Carrageenan, Dextrose, Celery Powder, Dehydrated Onion, Paprika, Enzyme, Citric Acid, Parsley.

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